We spent the afternoon of July 4th celebrating our friend Michelle's birthday. She has just returned to San Francisco armed with serious culinary skills earned in Paris.
So of course she had to make her own cakes and tarts! In these photos, Alston is pretty close to conveying how good they were!
Michelle's emerging patisserie/chocolaterie is called Le Dix-Sept and you can catch her in the Mission monthly at Street Food Fridays @ fabric8.



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